Discover Diseases And Injuries

Pests of stored grains and their management

High temperature and high humidity grain storage

Pyrethrum mists and aerosols for control of insects in tobacco warehouses

Low temperature as a possible means of controlling the cigarette beetle in stored tobacco

Insect infestation of stored food products in Nigeria

The Lost harvest

Development of phoma rot of tomatoes in transit and in storage

Effect of phosphine against the pink bollworm in bagged cottonseed

Spoilage of fresh fruits and vegetables in rail shipments unloaded at New York City, 1935-42

Insect damage to corn in three Southeastern States at time of harvest and in farm storage

Common insect pests of stored food products

Stored-grain insects

Procedure for handling grain deteriorating in federally licensed warehouses

Insect control in farm-stored grain

A sealed paper carton to protect cereals from insect attack

Market diseases of fruits and vegetables, potatoes

Suggested conditions and procedures for using carbon dioxide to control insects in grain storage facilities

Role of fungi in the heating of moist wheat

Blue mold decay of Delicious apples in relation to handling practices

Pests of stored grains and other stored products and their control

Market diseases of cabbage, cauliflower, turnips, cucumbers, melons, and related crops

Prevention of insect attack on stored grain

Control of insects and mites in farm-stored grain in the Prairie Provinces

Biological control of the larger grain borer