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Henley's twentieth century formulas, recipes and processes
5.0
2 votes
Grocers' manual: containing recipes, formulas and instructions for the manufacture of baking powders, flavoring extracts, essences, condiments, etc., in their purity, also their imitations and adulterations
5.0
1 votes
Directions for cookery in its various branches
5.0
1 votes
The Hearth Witch's Kitchen Herbal
5.0
1 votes
Fit for Life
5.0
1 votes
The general receipt book; or Oracle of knowledge
5.0
1 votes
Dr. Chase's combination receipt book
5.0
1 votes
Encyclopedia of practical receipts and processes
5.0
1 votes
Dr. Chase's recipes
5.0
1 votes
How to do it
5.0
1 votes
Gingerbread
4.3
3 votes
Girlosophy
4.0
3 votes
Common sense in the household
4.0
1 votes
Household discoveries
4.0
1 votes
Homemade Cleaners
4.0
1 votes
One for each night
4.0
1 votes
I Like You
3.5
2 votes
Candlelight spells
3.0
1 votes
NIGELLA EXPRESS
3.0
1 votes
The Anti-Ageing Cookbook
3.0
1 votes
The Little Book of Desserts
2.0
1 votes
The little book of the Irish kitchen
1.0
1 votes
The housekeeper's receipt book, or, the repository of domestic knowledge
-
0 votes
Appetizing nut dishes
-
0 votes
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