The public health aspects of the use of antibiotics in food and feedstuffs

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World Health Organization. Expert Committee on Public Health Aspects of the Use of Antibiotics in Food and Feedstuffs.

World Health Organization. Expert Committee on Public Health Aspects of the Use of Antibiotics in Food and Feedstuffs.

Subjects

Animal Feed Food Preservatives Antibiotics In Animal Nutrition Antibiotics In Food Preservation Anti-Bacterial Agents Food Additives

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